Tuesday, February 1, 2011

My favorite French breakfast... well, one of...

Don't get me wrong. I love pain au chocolat. And I would be tempted to eat it every day. Luckily, my bakery line sometimes looks like this:

And so I often have breakfast at home. My favorite thing to do is use my amazing blender-food processor (with which I am a little obsessed) to make breakfast shakes.


Here's one of my favorites:

Banana Fruit Rouge Shake

1 banana, sliced
1/2 cup of fresh berries (I use a mix of raspberry, blueberrys, cranberries, and something that looks like it came off a christmas decoration)
1 cup yogurt
splash of milk

Add to blender. Blend. Enjoy!


2 comments:

  1. Sounds & Looks quite yummy---sounds like you are happy that you got this combo blender/processor??

    ReplyDelete